I've been wanting to make this exact recipe for a very very long time. Don't even ask me why I didn't because I couldn't even tell ya. I just knew that his strawberry rhubarb crisp had to be baking in my oven by the weekend. To tell you the truth rhubarb kinda scared me, I mean it's a big pink stalk. How delicious could it be? Well VERY delicious is the answer. Seriously this recipe is so good & surprisingly very easy. It tastes so fresh, the rhubarb & strawberries are a match made in heaven! I don't know why I ever doubt Ina, she's a magician with desserts.
